On Thursday evening, June 11, we launch Good Food. A Journey Through the World of Resilient Agriculture at the opening of the eponymous exhibition in the Nederlands Fotomuseum in Rotterdam.
Good Food presents a global community of farmers, gardeners, researchers and makers dedicated to sustainable food production. Photographer Ruud Sies and creative producer Hanneke van Hintum traveled 22 countries to capture these pioneers with photos, videos and stories in a beautiful book and exhibition. Good Food offers a hopeful perspective on the future of food by showcasing innovative techniques and traditional knowledge contributing to sustainable food systems.